Knife-sharpening workshop – Saturday, March 15

Knife-sharpening workshop – Saturday, March 15
Private home, 11 a.m. – 1 p.m.

Are your knives dull? We have the answer. Slow Food O`ahu is offering a FREE knife-sharpening workshop. We will meet Saturday, March 15, 2014 from 11:00 a.m. to 1:00 p.m. at a private home. Attendance is free for the first 12 Slow Food O`ahu members in good standing.

Wolf, of Cutting Edge Services, has agreed to show us sharpening and edge maintenance techniques. He and his business have received stellar reviews on Yelp, and he’s happy to share his vast knowledge with us. If you’d like, you may bring two knives that need sharpening, and pay Wolf directly–$5/chef’s knife; $3/anything smaller. Wolf also asks that you bring with you whatever sharpening device you currently use, so that he can provide advice and tips on improving your skills.

Bring a potluck brunch item. Perhaps something that needs cutting with your newly sharpened knife? Please arrive on time.
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