Slow Food O’ahu Spring Foraging Tour
The winter rains in Hawai`i will make this sring foraging in Honolulu very fun and exciting! Dr. Nat Bletter, of Madre Chocolate, leads us on a spring adventure in Makiki. You will learn about, and get to taste the incredible plant life – seeds, flowers, fruit, vines, etc., all growing wild in Makiki, and likely also growing in your backyard! As we learned from Sunny Savage, author of Wild Food Plants of Hawaii, expanding your diet by including wild plants helps add to your gut’s biodiversity, and biodiversity is at the heart of what Slow Food is about.